Founded in 1724, Rémy Martin produces exclusively Fine Champagne Cognacs using grapes from only the two premiers crus, Grande Champagne and Petites Champagne, the wine is double distilled on the lees in small stills and aged in small oal casks from the nearby Limousin Forest.

A 1960s bottling of Remy Martin's fabulous top cuvee, Louis XIII. Presented in the traditional decanter

70cl/40%